The Oldest Confectionery in Japan and a Bonsai Garden
Today I want to introduce you to my favourite hidden gems in Kyoto, located in the northern part (Kita-Ku) of Kyoto City!
There are fewer tourists in this area, as it is located a bit far from the city center and these places don’t typically appear on tourist recommendations. However, if you’re curious to immerse yourself in authentic Japanese culture, I highly recommend visiting these hidden gems.
Bonsai Garden in Daitoku-Ji Temple
Address: 53 Murasakino Daitokujicho, Kita Ward, Kyoto, 603-8231, Japan
Daitoku-ji (大徳寺) is a prominent Zen Buddhist temple complex located in the northern part of Kyoto, Japan. Founded in 1315 by the monk Shūhō Myōchō, it is a significant center for the Rinzai sect of Zen Buddhism. The temple complex is renowned for its extensive history, its role in Japanese tea culture, and its beautiful gardens and sub-temples.
Bonsai Garden
Inside Daitoku-ji Temple, there is a bonsai garden called Hoshu-In Bonsai Garden.
There is a small entry fee (cash only), but it is well worth the visit.
I never thought I would be interested in bonsai trees, but these collections blew my mind.
Some of the trees were almost a 1000 years old… I felt so young compare to them.
The presentation of the bonsai was also very well thought out.
The pots they used for these bonsai were perfectly fitted and made complete sense for each tree.
2. Aburi Mochi at Imamiya Shrine
Imamiya Shrine (今宮神社) is a historic Shinto shrine founded in the year 994. It is dedicated to the deities of health, longevity, and protection from illness.
Next to Imamiya Shrine, you’ll find two historic shops, Ichiwa and Kazariya, that specialize in Aburi mochi. Aburi mochi is a traditional Japanese sweet made from glutinous rice flour. The mochi is skewered, lightly roasted over an open flame, and then coated with a sweet miso paste. The roasting process gives the mochi a slightly crispy exterior while maintaining a chewy interior, and the miso paste adds a unique blend of sweet and savory flavors.
Both shops have been serving aburi mochi for centuries, with Ichiwa claiming a history of over 1,000 years. Visitors to Imamiya Shrine often enjoy this delectable treat as part of their visit, making it a perfect combination of cultural exploration and culinary delight. The peaceful setting, combined with the historical and spiritual significance of the shrine and the deliciousness of aburi mochi, makes for an unforgettable experience in Kyoto.
